A wine and food pairing event will take place in an Aberdeenshire hotel in February.
The New Inn Hotel on Market Street in Ellon will host the dinner on Friday February 7 from 7pm.
Taking place in the venue’s private dining room, an expert sommelier from Gonzalez Byass will take attendees through four courses, explaining how the wines compliment the particular ingredients used in each dish.
Tickets cost £45 per person and can be purchased by calling the hotel on 01358 720425.
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