The Carmelite in Aberdeen has launched a new breakfast menu.
Based on Stirling Street, the hotel, restaurant and bar launched the new offering which features a range of quirky additions.
The menu now incorporates a smashed avocado and poached egg dish, pancakes with seasonal fruits, berries and yoghurt or grilled bacon with maple syrup, and poached smoked haddock. Diners can also enjoy a breakfast in a pan dish which comes with bacon, sausage, baked tomato, fried egg and toast – all served up in a pan.
Vegetarian options include the vegetarian breakfast, omelettes, eggs on toast and natural yoghurt martinis.
Customers can also enjoy takeaway breakfast rolls too for those looking to grab something quick before work.
Dishes range from £3 to £7 and can be enjoyed any day of the week.