An Aberdeenshire eatery has launched a new winter menu.
Milton Brasserie in Milton of Crathes released its updated offering today.
The restaurant, which only boasts a lunch menu, uses the best of local produce for its freshly prepared dishes.
Featuring dishes including winter warmers such as venison sausages, ratatouille, chicken thigh roulade with wild mushroom and tarragon filling, as well as baked Camembert and smoked duck breast with Asian cabbage salad, the restaurant will also offer a range of sandwiches and flat breads.
Desserts include black berry cheesecake, white chocolate mousse, banoffee pie with salted caramel and caramelised banana and more.
The restaurant is also running a special online exclusive offer for this menu offering 2 main courses for £15.