We will all need a little rest and recuperation after the busy festive period, and what better way to do so than with a luxurious spa package at Malma...
Follow the recipe below to see how to make Malmaison's signature Cotes du Boeuf: 28-day dry-aged & grass fed.
Follow the recipe below to recreate Malmaison's Thai chicken lollipops with coriander & chilli dipping sauce.
Using the finest and freshest ingredients, Malmaison offers a contemporary dining experience in Aberdeen’s West End.
A stylish Aberdeen hotel has released a new summer a la carte menu.
Malmaison’s stylish bar, Mal Bar, offers a wide range of delicious cocktails, Maltonicals, Malmaison's take on gin and tonic, wines and more.