A hotel in Stonehaven has launched its new winter menu with beer-inspired additions.
A popular north-east ice cream shop has served up more than 240,000 litres of cold treats in its first year.
A fine dining festival in Aberdeen has raised more than £250,000 for local charities, doubling the amount raised at the first event last year.
An Aberdeen bar has launched a new menu.
If you're cooking to impress, then only a juicy, tender steak will do.
Plans have been lodged with a local authority to convert a city centre shoe repair shop into a takeaway.