An Aberdeenshire restaurant will welcome a local gin brand to its next chef supper club.
Eat on the Green in Udny Green has collaborated with Kincardine O’Neil-based Esker Spirits for its Kilted Chef Supper Club.
Taking place on Friday October 4 from 7.30pm, diners will be able to enjoy a three-course meal paired to Esker’s gins.
The spirit brand owners Steve and Lynne Duthie will be on-hand to answer any questions and give an insight into their business.
Tickets cost £59 per person, however, diners can enjoy the three-course meal, three gin and tonics and a cocktail for £65 per person.
To make a reservation call 01651 842337.
A £10 deposit is required to secure your space.