An Aberdeenshire restaurant is set to host a Scottish gin cocktail dinner.
The tasting event will take place on Friday August 16 at 7pm at The Stack Restaurant and Bar, Dunnyfell Road, Muchalls.
Andy Smart, owner and head chef of the popular restaurant, will cook a delicious four-course dinner. Each dish will be paired with a unique gin cocktail.
See the menu, which can be adapted to suit any specific dietary requirements, below.
Tickets cost £65 and can be purchased here.
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