A new seafood restaurant in Aberdeen which is set to open by the end of the month has revealed its menu.
Food & Drink
An Aberdeen bar has launched a new menu.
An Inverurie butcher has created vegan haggis ahead of Burns Night this week.
Cheers Cafe Bar and Tavern in Fraserburgh has created a dessert liqueur range.
A social enterprise has announced it will be resuming its training for instructors as part of a cooking class.
More than 40 restaurants have signed up to take part in the upcoming Aberdeen Restaurant Week, with the first participants now revealed.