A north-east bar will re-open today at 4pm following a four-week refurbishment.
Aberdeen is thriving with independent food businesses, all putting their own spin on dishes and offering up tasty cuisines.
It was after a delivery lorry was unable to dispatch produce to Doug Cookson in the winter of 1999 that he discovered his passion for baking bread.
With the good weather finally arriving, many people in the north-east will be looking to dine outside this summer.
Aberdeen's The Fishmarket has launched a new lunch menu.
A food business specialising in healthy dishes has collaborated to host a plant-based Mexican taco feast and cooking class.